Mia Kuo

Undergrad Projects

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Thesis

Eating With Two Sticks -

Traditions and Social Customs of Chopsticks
Available upon request

 

India ePortfolio

A collection of journals and reflective field notes of my class trip to India. We backpacked down the southern coast of India starting from Mumbai all the way to Thekkady.

 

Pish Posh 

The capstone project for the Human Resources Management course at The Culinary Institute of America. This cohesive HR manual is written for a hypothetical small cafe in downtown Miami.

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Loose Leaf

The capstone project for the Marketing and Promoting Food course at The Culinary Institute of America. This Marketing and Sales report is created for a hypothetical tea house located in Rhinebeck, New York.